My work carries me between places and cultures, from tropical landscapes to Italian countryside. Travel has taught me how to read new environments quickly, trust instinct, and work without over-directing – a balance that runs through everything I photograph, leaving space for the day to be lived rather than managed.
Somewhere between structure and chance is where I’m most comfortable.
You’re gathering people you care about, in a place that means something. Not because it looks impressive, but because it feels right. Taste guides the decisions quietly – in how the day is paced, how spaces are used, how nothing feels excessive or rushed. That’s the kind of celebration I’m most interested in being part of and photographing.